healthy vodka sauce

Cook covered on low heat for 30 minutes. Thank goodness he loves pasta as much as I do or it would have been a deal-breaker! You are going to be so glad you tried this incredible keto vodka sauce recipe! Add in the vodka and let it simmer for about 7 minutes. Read More…. Kabocha squ, The recipe YOU requested the most is finally avail, Who loves a delicious, healthy meal that’s easy, Barilla Collezione Bucatini Seafood Pasta, Lemony Spring Risotto with Peas and Asparagus. Heat oil in a saucepan over medium heat. I found that a tube of tomato paste is more convenient than canned when a recipe calls for just one tablespoon. EatingWell may receive compensation for some links to products and services on this website. In the meantime, in a large pot, cook pasta according to directions on package, except, no need to add oil or salt to pot. Recipes include nutrition facts and SmartPoints. Yes, this creamy vodka sauce is vegetarian; however, it isn't vegan. Info. When it cooks, it will thicken naturally. Easy Shrimp, Kale, and Butternut Squash Saute, How to Make Overnight Oats | 21 Day Fix Overnight Oats, Food & Fitness - week 10 - Confessions of a Fit Foodie. Get the Joy Filled Eats Keto eBook Bundle! We always talk about how pasta with vodka sauce is one of our first meals together and the first time Alec tried my cooking. While the sauce is cooking, bring 5 quarts of salted water to a boil. April 19, 2020 by pastaragazza 3 Comments. Makes 6 main-course servings. If you are in a rush and don't let it simmer for the full 15 minutes, you might end up with it runnier than you like. Each ~1⅔ cups, including cheese topping. Your email address will not be published. Vodka has a little bit of spice to it, but it's not overbearing or anything. Drain the pasta and set aside. Stir in pureed and chopped tomatoes and add salt. Even though we eat gluten-free and grain-free, our family loves pasta as much as the next person. . Stir in dried oregano, dried basil, and red chili flakes and cook for 1-2 minutes. The ingredients are very basic & the end result is a delicious family meal. 1/4 cup plus 1 T of vodka (be sure it’s glu ten free if you need) 4 T 2% plain Greek yogurt or sub 1/3 cup full fat coconut milk. ★☆. Add garlic and cook, stirring, until golden, about 30 more seconds. Chop the remaining tomatoes into ½ inch pieces, discarding the cores. For more recipes like this, check out Roasted Tomato Burrata Spaghetti, Barilla Collezione Bucatini Seafood Pasta, and Lemony Spring Risotto with Peas and Asparagus. Vodka sauce is a creamy, tomato pasta sauce most commonly paired with penne and rigatoni. That is all you need to do! It's easy to make and goes lovely with several different options. Make sure to cook al dente, not over cooked. Drain the pasta and set aside. 6.Plate each serving and top with 1 tablespoon of cheese and a little basil, if desired. I have lost over 50 pounds and enjoyed every bite. However, it tastes like you had to let it simmer for hours to get flavor like this. . Add olive oil to pan and diced onions. Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Never do anything you are uncomfortable doing, but overall it should be safe if you cook the sauce properly. Return drained pasta to same pot, add cooked sauce and mix until combined. Chop turkey bacon into bits and sautee until brown. I’m so glad, Hannah! Add salt and pepper to taste and half of the basil. The yogurt gives the sauce the same creamy consistency and flavor with a healthy twist. If you want it to stay vegetarian, I would serve keto vodka sauce over a bed of fluffy zucchini noodles or even cauliflower rice. Add Canadian bacon and cook, stirring, until lightly colored, about 2 minutes. If you aren’t serving 6, this sauce freezes great for another time. Note: this recipe can easily be cut in half to make 3 servings. To make Vodka Sauce with Shrimp, peel, devein and clean 1 lb. 1/3 cup Parmesan … This recipe for lightened up/light vodka sauce is a healthier way to enjoy Italian comfort food. My posts may contain affiliate links. It will last around 7 days in the fridge. Copyright © 2020 Pasta Ragazza on the Foodie Pro Theme, Spaghetti Squash with Burst Cherry Tomatoes, Pumpkin Uovo in Raviolo with Brown Butter Sage Sauce & Toasted Pepitas, « Salted Double Chocolate Peanut Butter Cookies. Serve this sauce hot. Penne Alla Vodka became quite popular in the late 1980‘s and is still popular today. The luscious, creamy, tomatoey vodka sauce is rich, slightly spicy, with just a zing of vodka. Cook for a few minutes until they begin to soften, then add garlic. Seriously, if you have never tried vodka sauce before, you have been missing out. She resides in San Francisco with her boyfriend Alec and two dogs, Peeps and Paisley. This vodka sauce recipe is relatively thick as long as you cook it long enough. Vodka sauce is often made with heavy cream, a lot of cheese, and sometimes pancetta. Everything you need for a delicious feast. This restaurant quality pasta dish is absolutely delicious. Each serving has 329 calories, 7 grams of fat and 9 Weight Watchers SmartPoints. Normally it includes real … of raw shrimp. Not just ‘healthy for penne alla vodka sauce’, but truly nutritious. A less expensive brand will give a harsh taste. This sauce works equally well with whole wheat rigatoni, spaghetti or angel hair pasta. The tube is stored in the refrigerator for later uses. A hot batch of penne with creamy tomato sauce is the perfect meal for a … In addition, I’m serving it over fiber rich whole wheat penne instead of white pasta. Healthy Penne alla Vodka is a low-fat spin on traditional vodka sauce. . Whatever you serve it with, it will go wonderfully with a big, fresh, garden salad or my Italian Antipasto Salad. I’m Taryn. 2 ounces diced pancetta. of raw shrimp. 2 cups prepared spaghetti sauce 3 tablespoons vodka ½ teaspoon crushed red pepper Learn how your comment data is processed. To make Vodka Sauce with Shrimp, peel, devein and clean 1 lb. The luscious, creamy, tomatoey vodka sauce is rich, slightly spicy, with just a zing of vodka. Your email address will not be published. In lieu of heavy cream, I use Greek yogurt. It adds a clean, fresh taste. If you want to make it even healthier, you can swap out the traditional penne for a whole wheat pasta, gluten-free penne, eggplant, or even zoodles! Calling all pesto lovers! Remove pan from heat and mix in vodka. 2. Click here for instructions on how to enable JavaScript in your browser. I like to store it in a mason jar with a lid or another airtight storage container. Add an additional 2 tbsp of olive oil, … Rather than use heavy cream to turn your red sauce into the gorgeous pink hue of a good vegan vodka sauce, I’m using pureed white beans and light canned coconut milk to bring you a healthier and delicious, vegan penne alla vodka. It has a subtle heat, sweet tomatoes, and a creamy texture that is mind-blowing good. Hi friend! You’ll find it in the pasta sauce section of most supermarkets. However, if you prefer it to be less spicy, you can cut the red pepper flakes in half or omit them completely. Then, add in the aromatics and cook the garlic and onions until the onions become translucent and release flavor. Stir occasionally. Stir in vodka and simmer for about 7 minutes until the alcohol cooks off. Sorry if I have missed it, but how many calories is in this per portion? This site uses Akismet to reduce spam. In a medium pot or dutch oven, … Many studies have linked higher consumption of cooked tomato products with reduced risk of prostate and other cancers. The key to this sauce is using a premium vodka. ★☆ Thank you! Serve in bowls and sprinkle additional basil and Parmigiano-Reggiano on each serving. Preheat an enameled dutch oven or large sauce pan over medium/low heat. I made a pot of pasta with creamy vodka sauce topped with mozzarella with a salad on the side and brownies for dessert. Remove from the heat. Tomato products contains some B vitamins along with vitamin C. Choosing whole wheat pasta adds more fiber per serving. Simmer for 15 minutes. Homemade stuffing is ridiculously easy to make, but there are a few things you can do that would ruin a perfectly good stuffing. It will take approximately 10-15 minutes then you can serve like normal. My recipes are decadent tasting foods we all love but with a twist, they are SKINNYFIED! 28 oz crushed tomatoes. I'm so excited to share this homemade vodka sauce with you because I think you will enjoy how versatile it is. Add the tomato puree to the pot and cook on low heat for a half an hour. If you love pesto, Are you a savory or sweet kind of person? We need to get you acquainted with this tasty sauce.

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